As a seasoned travel designer who has explored every corner of Italy, I can assure you that Calabria is an underrated treasure worth visiting.
I’m Linda from Italian Itinerary, and I want to share why Calabria should be on your travel radar. This region boasts clear sea waters, ancient villages, castles, and archaeological sites. It’s also home to three national parks: Pollino, Italy’s largest national park, Sila, and Aspromonte.
Beyond the facts, what truly captured my heart about Calabria…
Calabria, often hailed as Italy’s spicy heart, is renowned for its vibrant flavors, warm-hearted locals, and rugged coastlines. The region’s cuisine stands out, especially with the famous Calabrian chili peppers, Pepperoncini Calabresi, which add a fiery kick to dishes like pasta, pizza, and seafood. Must-try culinary delights include ‘Nduja sausage, swordfish with tomato sauce and capers, and Butirro cheese. Don’t miss the ancient Lagane pasta, and if you have a sweet tooth, Mostaccioli cookies are a must-try. To top off any meal, indulge in local liqueurs like Vecchio Amaro del Capo.
Calabria’s natural beauty is equally impressive. Aspromonte National Park is perfect for outdoor enthusiasts with its rugged peaks, ancient forests, unspoiled valleys, and waterfalls. The area’s untouched landscapes offer a sense of magic and adventure.
The warmth and hospitality of Calabrians are another highlight. Exploring Byzantine villages and medieval towns is a journey through history, revealing the region’s Greek and Roman influences.
Tropea, perched on a cliff overlooking the Tyrrhenian Sea, is an ideal spot to relax and enjoy the sun. Its shops and restaurants add to the charm. Scilla, a charming coastal fishing village, is known for its beautiful beaches and top-notch seafood, perfect for a laid-back experience.
Another coastal gem is Scalea, famous for its beautiful beaches, ancient churches, and an old town set on a rocky outcrop. Don’t miss the 13th-century Palazzo dei Principi, a historical fortress. Scalea offers a mix of relaxation, culture, and adventure, making it a captivating destination.
Lastly, a visit to one of Calabria’s vineyards is essential. At Ceraudo Winery in Strongoli, situated on a hill with stunning views of the Ionian coast, my experience was unforgettable. Besides tasting exquisite Italian rosé wine, the winery offers robust olive oil and a Michelin-starred restaurant, Ristorante Dattilo, which captures Calabria’s essence beautifully.
For those who love slow travel, exploring Calabria at a relaxed pace is highly recommended. With so much to see and do, this region’s natural beauty and delectable cuisine are waiting to be discovered. So, why not add Calabria to your travel list and uncover the magic of this hidden gem?
Linda M. Somma is an experienced travel enthusiast and entrepreneur with over 18 years in Italy. Holding dual citizenship in the USA and the EU (Italy), and bilingual fluency, Linda has deep insights into Italy’s rich culture and diverse landscapes. As the founder and director of Italian Itinerary, she crafts tailor-made travel experiences with a blend of local knowledge and cultural immersion. Her extensive experience and deep understanding of Italy’s cultural subtleties make her a respected travel designer.
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